This is a long term programme which blends classes taught on campus with international internships, and as such, requires a high level of commitment from students. Therefore, those who choose this program should be prepared to make studying their main concern during these four years. Although most of our applications are from high-school graduates, please see below the candidates whom this program is best suited for:
The main audience for this program: being at the beginning of their professional journey, the bachelor program is the ideal path through which students can gradually gain work experience and managerial skills for their future career in the hospitality industry.
Students enrolled in culinary post-secondary schools or at public or private universities around the world, in a 2-year diploma program or in a degree program in Culinary Arts, Hospitality Management or related – may transfer, if they meet the eligibility criteria, to TASTE Culinary Business Academy
Another target audience consists of hospitality industry professionals, who have leadership aspirations but still lack the management knowledge and skills and the appropriate degree they need to fill in managerial positions. Building on their previous professional experience, this program will contribute to future career opportunities.
These are usually professionals working in other fields of the economy, who are considering a career change in hotel / hospitality management, who have not completed a degree program yet and their time allows them to pursue a full time 3 year degree program.