Being successful in today’s world of gastronomy demands both a high level of culinary skills and an awareness of business insight from industry professionals.

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Fees & Finances

Fees & Finances
Discount Policy
Scholarship Plan
Study Loan
Employer Billing Plan
Internship
Fees & Finances

Bachelor

EU nationals


€50

Registration


€1.900

1st Year


€2.450

2nd Year


€2.950

3rd Year


* €150

ESL Online Course

NON-EU nationals


€80

Registration


€3.500

1st Year


€3.500

2nd Year


€80

Registration for 3rd year


€3.500

3rd Year


* €150

ESL Online Course

All amounts are in EUROS | rates valid for 2019 start date.

*The ESL Course fee is applicable only for the ones that are eligible to undertake it.

The tuition fee is charged entirely at the beginning of the academic year or in two or eight instalments during the academic year.
Please also see the scholarship plans and our discount policy.

The tuition fees include:

schooling, laboratory supplies, orientation session, course materials in electronic format, academic & professional assistance / research mentor, industry guest lecturers, academic documents, unlimited access to the library, graduation ceremony

The tuition fees do not include:

accommodation, international /domestic travel, immigration or any other related expenses.Recruitment agencies commissions are not included for NON-EU nationals

Fees & Finances

Master

To be confirmed …

All amounts are in EUROS | rates valid for 2019 start date.

**The Bridging Programme fee is applicable only for the ones that are eligible to undertake it.

EU nationals – the tuition fee is charged in 6 equal instalments at the beginning and at the end of each semester.

NON-EU nationals – the program tuition is charged in 3 instalments as follows:

– 50% before the commencement of the 1st semester.

– 25% before the commencement of the 2nd semester.

– 25% before the commencement of the 3rd semester.

Please also see the discount policy and the financial support plans.

The tuition fees include:

lectures for each unit as per academic weekend sessions in semester one and two, an orientation session, course materials in electronic format, academic assistance / research mentor, guest lecturers from the hospitality industry, academic documents, access to the library, graduation ceremony

The tuition fees do not include:

accommodation, international /domestic travel, immigration or any other related expenses.