Being successful in today’s world of gastronomy demands both a high level of culinary skills and an awareness of business insight from industry professionals.

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Anca Trusca

Anca Trusca

Lecturer

Anca Trusca has more than 7 years of Digital Marketing and 10 hands-on experience in marketing. She holds a Ph.D. in social marketing and influencing behaviors. She is a passionate customer advocate/ UX researcher, product dreamer, and growth hacker.