Being successful in today’s world of gastronomy demands both a high level of culinary skills and an awareness of business insight from industry professionals.

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Sarah Penney

Sarah Penney


Sarah is a Lecturer in Marketing at Manchester Metropolitan University. She has successfully managed MMU’s Agency Life programme for 6 years, allowing students to develop employability skills in real work settings early in their courses. She teaches on a number of marketing courses and is currently reading for a PhD on the use of nostalgia as a communications tool in contemporary marketing.